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FSSAI Licensed · ISO 22000:2018 · Cold-chain at -18°C
Kingdom Foods
Sambar 300g Non-Frozen – South Indian
Veg RTESKU SKU-0558HSN 2103

Sambar 300g Non-Frozen – South Indian

VegAmbientFSSAI Licensed

Sambar 300g Non-Frozen – South Indian from Kingdom Foods — south indian sides — sambar, coconut chutney, manufactured under FSSAI-licensed conditions at our Sector 68 (Noida) facility. Ready for high-volume HoReCa kitchens with consistent yield, batch-to-batch repeatability and a transparent ingredient profile. Store at -18°C or below.

₹78/ g₹8710% off

Indicative B2B price · MOQ 10 kg · GST extra

Pack
300 g
Storage
Ambient
  • FSSAI

    Licensed plant

  • ISO 22000

    Food safety

  • -18°C

    Cold chain

  • NCR 24h

    Metro 48–72h

Sold by Kingdom 24 Private Limited · GSTIN 09AAJCK4455F1ZC · CIN U55101UP2022PTC162049

Overview

What it is

Veg RTE

Production-ready veg rte from our ambient processing line for HoReCa kitchens.

Why HoReCa choose this

Consistency at scale

Standardised batches, lab-tested QA, predictable yield in every kg.

Best paired with

Trial → bulk PO

Most buyers run a 5–10 kg trial before sanctioning monthly orders.

Authentic Tamil-style sambar, 300g ready-to-eat pack.

Ingredients & allergens

Typical ingredients

Toor dal (sambar) / coconut + roasted gram (chutney), tomato, drumstick, tamarind, sambar masala, curry leaves, mustard seeds, oil, salt, water.

Indicative ingredient list at category level — final declared ingredients are printed on every individual pack and verified by our QA team. Inputs may vary by batch and SKU.

Allergen information

No major allergens declared.

May contain traces

MustardTree Nuts (coconut)

Cross-contact possible — manufactured in a facility that handles wheat, soy, dairy, mustard and tree nuts. Per FSSAI labelling guidance.

Nutritional information

Nutritional information

Per 100 g · indicative

NutrientPer 100 g
Energy95 kcal
Protein3 g
Carbohydrates11 g
— of which sugars2 g
Total fat4 g
— of which saturates1.5 g
— of which trans fat0 g
Dietary fibre2.5 g
Sodium360 mg

*Reference Daily Allowance based on a 2,000 kcal diet (FSSAI). Category-level estimates pending per-SKU lab analysis.

Preparation & regeneration

Regeneration / preparation

1 method validated for HoReCa kitchens

Pan5–6 min

Heat in a pan on medium 5–6 minutes, stirring. Add water for consistency. Finish with a tempering of mustard, curry leaves and dried chilli.

Do not: Do not let sambar boil rapidly — flavours deepen at a gentle simmer.

Storage, shelf life & HSN

Storage

Cool & dry

Store at -18°C or below.

Shelf life

12 months

From manufacturing date — see pack for the printed best-before.

HSN code

2103

Customs / GST classification for B2B invoicing & e-way bill generation.

Bulk B2B pricing

Tier-pricing for HoReCa volumes — final invoice depends on weight, packaging and route.

QuantityTierPrice / kgIndicative totalSavings
1 kgRetail / Sample₹78₹78
5 kgTrial Pack₹74₹3705% off
10 kgStanding OrderMost popular₹70₹70010% off
25 kgMaster Pack₹66₹1,65015% off
50 kg+Custom QuoteContact sales

Indicative pricing — final invoice depends on weight, packaging and delivery location. GST extra as applicable.

Need a custom quote?

Monthly volumes > 100 kg, multi-SKU bundles, or split-delivery schedules — talk to our sales team for a contracted rate.

Send enquiry form

Specifications

Specifications

BrandKingdom Foods
SKUSKU-0558
CategoryVeg RTE
DietVeg
StorageAmbient
Pack size300 g
Shelf life12 months
HSN code2103
Country of originIndia
Manufactured byKingdom 24 Private Limited, A-4, Sector 68, Noida 201301
FSSAI licenseLicense No. (Pending)