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FSSAI Licensed · ISO 22000:2018 · Cold-chain at -18°C
Kingdom Foods
Sambar (Frozen) – 1 Kg
South IndianSKU SKU-0173HSN 2103

Sambar (Frozen) – 1 Kg

VegFrozen -18°CFSSAI Licensed

Sambar- Tangy, spicy and aromatic, this traditional South Indian lentil stew is brimming with vegetables and authentic flavours. Ready to eat and made with care using fresh ingredients, it’s trusted for its quality and taste. Keep frozen below –18°C to maintain freshness. Shelf life: 1 year. Follow our regeneration process for the best taste experience.

₹130/ kg₹14410% off

Indicative B2B price · MOQ 30 kg · GST extra

Pack
1 Kg
Storage
Below -18°C
WhatsApp orderRequest a sampleCall sales · +91 8800804580

  • FSSAI

    Licensed plant

  • ISO 22000

    Food safety

  • -18°C

    Cold chain

  • NCR 24h

    Metro 48–72h

Sold by Kingdom 24 Private Limited · GSTIN 09AAJCK4455F1ZC · CIN U55101UP2022PTC162049

Overview

What it is

South Indian

Production-ready south indian from our IQF / blast-frozen line for HoReCa kitchens.

Why HoReCa choose this

Consistency at scale

Standardised batches, lab-tested QA, predictable yield in every kg.

Best paired with

Trial → bulk PO

Most buyers run a 5–10 kg trial before sanctioning monthly orders.

Sambar- Tangy, spicy and aromatic, this traditional South Indian lentil stew is brimming with vegetables and authentic flavours. Ready to eat and made with care using fresh ingredients, it’s trusted f

Ingredients & allergens

Typical ingredients

Toor dal (sambar) / coconut + roasted gram (chutney), tomato, drumstick, tamarind, sambar masala, curry leaves, mustard seeds, oil, salt, water.

Indicative ingredient list at category level — final declared ingredients are printed on every individual pack and verified by our QA team. Inputs may vary by batch and SKU.

Allergen information

No major allergens declared.

May contain traces

MustardTree Nuts (coconut)

Cross-contact possible — manufactured in a facility that handles wheat, soy, dairy, mustard and tree nuts. Per FSSAI labelling guidance.

Nutritional information

Nutritional information

Per 100 g · indicative

NutrientPer 100 g
Energy95 kcal
Protein3 g
Carbohydrates11 g
— of which sugars2 g
Total fat4 g
— of which saturates1.5 g
— of which trans fat0 g
Dietary fibre2.5 g
Sodium360 mg

*Reference Daily Allowance based on a 2,000 kcal diet (FSSAI). Category-level estimates pending per-SKU lab analysis.

Preparation & regeneration

Regeneration / preparation

1 method validated for HoReCa kitchens

Pan5–6 min

Heat in a pan on medium 5–6 minutes, stirring. Add water for consistency. Finish with a tempering of mustard, curry leaves and dried chilli.

Do not: Do not let sambar boil rapidly — flavours deepen at a gentle simmer.

Storage, shelf life & HSN

Storage

-18°C

Store at -18°C or below.

Shelf life

12 months

From manufacturing date — see pack for the printed best-before.

HSN code

2103

Customs / GST classification for B2B invoicing & e-way bill generation.

Bulk B2B pricing

Tier-pricing for HoReCa volumes — final invoice depends on weight, packaging and route.

QuantityTierPrice / kgIndicative totalSavings
1 kgRetail / Sample₹130₹130 →
5 kgTrial Pack₹124₹6205% off
10 kgStanding OrderMost popular₹117₹1,17010% off
25 kgMaster Pack₹111₹2,77515% off
50 kg+Custom Quote——Contact sales →

Indicative pricing — final invoice depends on weight, packaging and delivery location. GST extra as applicable.

Need a custom quote?

Monthly volumes > 100 kg, multi-SKU bundles, or split-delivery schedules — talk to our sales team for a contracted rate.

Send enquiry form

Specifications

Specifications

BrandKingdom Foods
SKUSKU-0173
CategorySouth Indian
DietVeg
StorageFrozen (-18°C)
Pack size1 Kg
Shelf life12 months
HSN code2103
Country of originIndia
Manufactured byKingdom 24 Private Limited, A-4, Sector 68, Noida 201301
FSSAI licenseLicense No. (Pending)